Author Archive

• Yuzu and lemon grass marinated scallop
• Breaded kale with hazelnut cream
• Egg, radish and shrimp smorrebrod
• Sea bass ceviche, chipotle chili and tamarind
• Crispy mushroom and seaweed empanada
• Carabinero, ginger and lime bite
• Chanterelles and pak choi a la crème
• Wild salmon and cheese tempura skewer
• Octopus and pods in wok and red mole
  with organic extra virgin olive oil
• Venison stew
• Roasted beef picaña with brava and virgin sauce

Desserts

• Aranjuez strawberries with cream
• Fig biscuit

Drinks

• Champagne Bollinger Special Cuvée
• Marquis of Riscal. Reserve red, DO Rioja
• Belondrade Quinta Apolonia. Verdejo, DO
  Rueda
• Quelias Rosé. Tempranillo, DO Cigales
  “Best Rosé in the World” Award
• Water, beer and soft drink

68€+VAT

Iberian DO Guijuelo station

• Bellota ham
• Sausage
• Loin
• Sailing blood sausage

Organic cheese station

• Torta de la dehesa
• Goat cheese with thyme
• Cured sheep cheese

Vegetarian station

• Tomato, radish and pepper salad
• Sprout salad, colorful tomatoes, shallot
  and pine nuts
• Grilled vegetables and hearts

Rice station

• Valencian paella
• Black rice with squid
• Monkfish and seafood fideuá

Desserts

• Fresh seasonal fruit skewers
• Strawberry puff pastry tartlet

Drinks

• Monastrell Do Alicante Passion, organic
• Wine Fuenteseca Macabeo DO Utiel Requena
• Natural juices Catering Spain
• Water, beer and soft drink

52€+VAT

• Acorn-fed Iberian ham DO Guijuelo and tasting
  of organic breads and oils
• Spanish Food Award Cheeses
  Sheep, goat and cow
• Mallorcan sobrasada canapé
  with honey syrup
• Gilda with octopus and candied piquillo pepper
• Navarra asparagus cake
• Crispy prawns with basil
• Artisanal spinach and pine nut croquettes
• Calasparra organic brown rice
  with vegetables
• Grilled Morucha cow loin

Desserts

• Seasonal fruit skewers
• Artisan marzipan and toasted yolk cake

Drinks

• White wine 8 vírgenes DO Sierra de Salamanca
• Red wine La Zorra Rufete DO Sierra de Salamanca
• Natural juices Catering Spain
• Water, beer and soft drink

44€+VAT

• Japanese Kabucha Supu
• Guacamole, egg and citrus sandwich
• Stilton Brioche and Williams Pear
• Vietnamese roll with mango, avocado,
  radishes and peanut sauce
• Prawns in tiger’s milk with corn cream
  and coconut with Thai basil
• Salmon California roll, butterfish
  and shrimp
• Korean fried chicken with toasted sesame, garlic
  and cilantro
• Marinated tuna tataki in Cantonese mash
  avocado and kimchi emulsion
• Roast beef with mustard sauce

Desserts

• Fresh seasonal fruit skewers
• Cheesecake with red berries

Drinks

• Soft cocktails with natural juices
• Water, beer and soft drink

36€+VAT

• Iberian ham DO Guijuelo with tomato
  vine and organic bread
• Artisanal raw milk cheeses with red fruits
  Manchego, Arzúa Ulloa and La Peral
• Gilda with Cantabrian anchovy and piparra
• Spinach, quinoa and nuts salad
• Guacamole and shrimp taco
• Artisanal seasonal mushroom croquettes
• Confit Leek quiche
• Poultry burger with yogurt sauce, cucumber
  and cilantro

Desserts

• Seasonal fruit skewers
• Brownie with blueberry and raspberry sauce

Drinks

• Monastrell Passion. DO Alicante, organic
• Fuenteseca White. Macabeo DO Utiel-Requena
• Water, beer and soft drink

28€+VAT

• Iberian ham DO Guijuelo
• Artisanal raw milk cheeses
  Payoyo goat, San Simón cow, Manchego sheep
• Garden bomb with artichoke
  and candied piquillo pepper

Drinks

• Wine La Zorra DO Sierra de Salamanca
• Water, beer and soft drink

26€+VAT

• Cecina (cured meat) from León with toasted hazelnuts
• Artisan national cheese Don Apolonio with red berries

Drinks

• La Zorra Wine DO Sierra de Salamanca
• Water, beer and soft drink

22€+VAT

• Iberian ham DO Guijuelo with picks
• National cheeses World Cheese Awards
  with black figs
• Avocado and bean cream
• Tomato and bread salad with anchovies
  and capers
• Gilda of Cantabrian anchovy
  with olive and piparra
• Cauliflower tabbouleh with apple, pomegranate
  and citrus
• Cod delight with sweet potato puree
• Roasted suckling lamb with baked potatoes

Desserts

• Seasonal fruit skewers
• Selected cake

Drinks

• Noc Viognier 100% Tierra de Castilla
  Decanter Silver Award 2023
• Noc Tempranillo Tierra de Castilla
  Decanter Bronze Award 2023
• Beer and soft drink
• Natural juices Catering Spain
• Water flavored with lemon and mint

46€+VAT