Deluxe 1

Mediterranean

Appetizer
Marqués de Griñón Olevm Artis EVOO tasting
with organic white bread, seeds and malt

Starter
Croquette of boletus with a quenelle of cured meat and arugula

First course
Carpaccio of old tomato with salted meat

Main course
Creamy rice with monkfish and red prawns with saffron aioli

Vegetarian option
Calasparra wholegrain rice with seasonal vegetables and saffron aioli

Dessert
Sacher cake with spiced strawberry, blueberry and raspberry sauce

Drinks
Yllera Verdejo organic
Vendimia Nocturna DO Rueda
Pepe Yllera red DO Ribera del Duero
Cava Nubori Brut
Water, beer and soft drink

58€+VAT